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So You Wanna Get Fat?
So You Wanna Get Fat?

So You Wanna Get Fat?

Chef Brian Tsao & Chef Paul "Frenchy" Denamiel

Available Episodes 10

Frenchy has fallen in love with another country that isn't France?! Chefs Brian and Paul react to how Singapore's disciplinary practices, Thanksgiving cooking, and a hopeful new song outro at the end...


Head to cookunity.com/wannagetfat and use code WANNAGETFAT for 50% off your first week!


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Executive Producer: Madelyn Grimes / YEA Media Group

Editor: Joshua Burns / YEA Media Group


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No one does it better than Nowon! Our hosts Chefs Brian and Paul sit down with Chef Jae Lee owner of Korean-American gastropub, Nowon, to discuss his culinary journey and the vibrant, flavor packed menu of his acclaimed restaurant.


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Executive Producer: Madelyn Grimes / YEA Media Group

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Everything is better with Kimchi! Our hosts Chefs Brian and Paul react to Nowon, a Korean-American fusion restaurant in NYC, and the making of it's legendary cheeseburger, by chef and owner of Jae Lee.


THANK YOU to our sponsor BETTERHELP! Visit BetterHelp.com/GETFAT today to get 10% off your first month.


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Can I get this rinsed with a side of spin cycled? Our hosts Chefs Brian and Paul react to the MythBusters testing out if dishwasher lasagna is truly possible and they discuss what's spreading across the fast food industry.


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Executive Producer: Madelyn Grimes / YEA Media Group

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Nothing better than a food fight with rhymes... Our hosts Chefs Brian and Paul throw it back to react to Gordon Ramsey Vs. Julia Childs Epic Rap Battle and discuss what's really in your favorite fast food burgers.


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Our hosts Chefs Brian and Paul along with Pat LaFrieda, renowned butcher and owner of Pat LaFrieda Meat Purveyors, react to Uncle Roger's review of Guga Foods MSG dry aged beef. 


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Executive Producer: Madelyn Grimes / YEA Media Group

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THANK YOU to our sponsor BETTERHELP. Visit BetterHelp.com/GETFAT today to get 10% off your first month.


A heavyweight Filipino classic is in the ring. Our hosts Chefs Brian and Paul along with Anton Dayrit chef and owner of Filipino comfort food restaurant Tradisyion, to react to the current heated battle of the proper way to make Sisig.


Check out Anton!


https://www.instagram.com/choybee/?hl=en


https://www.instagram.com/tradisyonny...


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Executive Producer: Madelyn Grimes / YEA Media Group

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FUIYOH! Our hosts Chefs Brian and Paul react to Uncle Roger's new restaurant and his attempts at three different Guinness World Records.


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Bring on the demonetized strike baby! Our hosts Chefs Brian and Paul react to Frenchy's king of the burgers face-off against Bobby Flay.


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Executive Producer: Madelyn Grimes / YEA Media Group

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Brb, booking a flight to the Philippines right now! Our hosts Chefs Brian and Paul react to $100 worth of Filipino street food and reacting to what celebrity Iron Chef dad, Susur Lee, has cooking up in the kitchen.


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Bring on the demonetized strike baby! Our hosts Chefs Brian and Paul react to Frenchy's king of the burgers face-off against Bobby Flay.


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Executive Producer: Madelyn Grimes / YEA Media Group

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Hear Ye, Hear Ye! Our hosts Chefs Brian and Paul react to a unexpected food mashup involving White Castle silders and some good ole' sausage casings.


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Bring on the demonetized strike baby! Our hosts Chefs Brian and Paul react to Frenchy's king of the burgers face-off against Bobby Flay.


SEND US CLIPS

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VISIT THE WEBSITE!

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Follow Mission Sandwich Social

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Executive Producer: Madelyn Grimes / YEA Media Group

Editor: Joshua Burns / YEA Media Group

Learn more about your ad choices. Visit megaphone.fm/adchoices